Thursday, February 16, 2012

you might just eat the whole pan.

the other day i was looking to bring a dessert to our small group and stumbled upon

Chocolate Peanut Butter Bars.

Warning: you may eat all of them if you dare to make them.

Also, they take like ten minutes to make!

here's the recipe:

Ingredients:
5 cups of Corn Flakes
1 cup of syrup (light color)
1 cup of sugar
1 cup of peanut butter

Topping:
1 12 oz. package of semi-sweet chocolate chips
3/4 package of 12 oz. butterscotch chips

Measure out corn flakes and set aside in a bowl. Bring syrup and sugar to a boil (all on low heat and it should only boil on the sides), add peanut butter-mix well. Pour mixture over corn flakes and thoroughly mix. Press into a 9x13 pan.

Melt chocolate and butterscotch together and pour over top of corn flake mixture. Let cool for at least 3 hours before serving. Enjoy!

(they are pretty rich, but serve little pieces with ice cream... i think they are to die for:))
happy baking,
kg:)

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